|1/4 Chicken dark meat served with 2 regular sides Add .50 for white meat||$9.30|
SUPER PLATTER1/2 Chicken served with 2 regular sides Add 1.00 for all white meat
FAMILY PLATTER1 Whole chicken served with 3 large sides Add 2.00 for all white meat
SUPER BOWL PLATTER2 Whole chicken served with 4 large sides Add 4.00 for all white meat
PAISANO PLATTERGrilled sausage served with a side of rice and beans and yuca
GRILL COMBINATION PLATTER1/4 Dark chicken, chorizo and steak served over French fries and side Cole Slaw. Add .50 for white meat substitution.
Arrox ChaufaOur version of chicken fried rice, sauteed with soy sauce, pulled chicken, scramble eggs and spring onions
|Mixed Vegetables (Gren beans, carrots, corn, peas)||$3.35||$4.75||Sweet potato fries||$3.35||$4.75||Chaufa rice||$3.35||$4.75|
|Rice & beans||$3.35||$4.75||Black beans||$3.35||$4.75|
FOR SAUCE LOVERS
|Hot, Medium Hot, Extra Hot and Chimichurri sauce||$0.45||$3.35||$5.95|
TO ADD CHEESE
|American, Provolone or Swiss Cheese||$0.85|
1. Chickenulled rotisserie chicken dark meat, lettuce, and tomato in a toasted Kaiser roll
2. Chicken breastFresh rotisserie chicken breast topped with lettuce and slide tomato on a Sub roll with choice of sauce.
3. LatinoGrilled chicken breast with marinated red onions, shredded lettuce, tomato, and your choice of our signature sauce.
4. CaesarSlice rotisserie chicken breast topped with romaine lettuce, shredded parmesan cheese, and homemade Caesar dressing. Served on a sub roll. ceasar dressing served on a Sub roll
5. GruyereRotisserie chicken breast covered with melted Swiss cheese, sauteed onions and Dijon mustard, served on a Sub Roll.
6. AlohaOur sliced fresh rotisserie chicken breast, grilled pineapple, American cheese and spring onions on a Kaiser roll
7. AmericanWarm slices of chicken breast with slices of bacon, shredded lettuce, tomato and American yellow cheese, served on a sub roll.
8. Italiano Chicken BreastRotisserie chicken breast, sauteed red onions, melted provolone with lettuce, sliced tomato, parmesan cheese and a touch of Italian dressing served on a Sub Roll.
Carnita (steak Argentine style)Steak sauteed with onions and green pepper, lettuce and tomato, served on a sub roll
Chorizo (mild Argentine sausage)80% pork, 20% beef, served with grilled onions and green pepper, chimichurri on the side.
Hot Argentine sausageSpicy sausage, green peppers and sauteed onions, chimichurri sauce on the side.